Recipe cards

Berry Spritz

Ingredients

Frezza Berry On The Beach Syrup

30ML

Fresh Lemon Juice

30ML

Lemonade

30ML

Prosecco

90ML

Garnish

Strawberry Slices

5

1. Fill a wine glass with ice.
2. Add Frezza syrup, lemon juice and soda water.
3. Top with prosecco and stir gently.
4. Garnish with strawberry slices.

Peach Beach Bellini

Ingredients

Frezza Berry On The Beach Syrup

30ML

Peach Purée

50ML

Prosecco

90ML

Garnish

Peach Wedge

1

1. Add Frezza syrup and peach purée to a mixing glass with ice.
2. Stir well.
3. Strain into a rocks glass with fresh ice.
4. Top with prosecco and stir gently.
5. Garnish with a peach wedge.

Frozen Margarita

Ingredients

Frezza Margarita Syrup

400ML

Tequila Blanco

400ML

Water

1.2L

Garnish

Lime Wheel

1. Add all ingredients into a slushy machine.
2. Freeze until smooth and frozen.
3. Serve in coupe glasses.
4. Garnish with lime wheels.

Melon Mojito

Ingredients

Frezza Watermelon Syrup

45ML

Fresh Lime Juice

15ML

Lemonade

60ml

Mint Leaves

5

Sparkling Water

60ml

Garnish

Mint Sprig

1

1. Muddle mint leaves in a highball glass with ice.
2. Add Frezza syrup, fresh lime juice and lemonade.
3. Top with sparkling water and stir gently.
4. Garnish with a mint sprig.

Tropical Sunrise

Ingredients

Frezza Tropical Syrup

30ML

Pulp-free Orange Juice

60ML

Lemonade

60-90ML

Garnish

Orange Slices

3

1. Fill a highball glass with ice and add oranges slices.
2. Pour Frezza syrup and orange juice into glass.
3. Top with lemonade and stir well.

Lime Gin Fizz

Ingredients

Frezza Margarita Syrup

30ml

Gin

60ml

Fresh Lime Juice

30ml

Wonderfoam

3-5 drops

Soda Water

30-60ml

Garnish

Lime Twist

1

1. Add Frezza syrup, gin, fresh lime juice and Wonderfoam with ice to a shaker.
2. Shake well and strain into a tumbler glass with ice.
3. Top with soda water and garnish with a lime twist.

Water-Lemon Drop

Ingredients

Frezza Watermelon Syrup

30ML

Vodka

30ML

Orange Liqueur

15ML

Fresh Lemon Juice

30ML

Garnish

Lemon Twist

1

1. Add all ingredients to a shaker with ice.
2. Shake well.
3. Strain into a coupe glass.
4. Garnish with a lemon twist.

Mango Daiquiri

Ingredients

Frezza Tropical Syrup

120ML

White Rum

240ML

Frozen Mango Pieces

400G

Ice

1 CUP

Garnish

Mango Wedge

1

1. Add all ingredients to a blender.
2. Blend until smooth.
3. Pour into coupe glasses.
4. Garnish each glass with a mango wedge.

Frozen Tropical

Ingredients

Frezza Tropical Syrup

400ML

Vodka

400ML

Water

1.2L

Garnish

Orange Twist

1. Add all ingredients into a slushy machine.
2. Freeze until smooth and frozen.
3. Serve in coupe glasses.
4. Garnish with orange twists.

Watermelon Sour

Ingredients

Frezza Watermelon Syrup

45ML

Vodka

45ML

Fresh Lemon Juice

15ML

Wonderfoam

3-5 DROPS

Garnish

Watermelon Slice

1

1. Fill a cocktail shaker with ice.
2. Add all ingredients and shake well.
3. Strain into a rocks glass over fresh ice.
4. Garnish with a watermelon slice.

Passionstar Martini

Ingredients

Frezza Tropical Syrup

30ML

Vanilla Vodka

45ML

Fresh Lime Juice

15ML

Passionfruit Purée

30ML

Garnish

Passionfruit Half

1

1. Add all ingredients to a shaker with ice.
2. Shake well.
3. Strain into a coupe glass.
4. Garnish with a passionfruit half.

Mint Mojito

Ingredients

Frezza Margarita Syrup

30ML

Rum

45ML

Fresh Lime Juice

30ML

Soda Water

30-60ML

Mint

Handful

Garnish

Mint Sprig

1

Lime Wheels

5

1. Add Frezza syrup, rum, fresh lime juice and mint to a shaker.
2. Shake well over ice.
3. Fill a highball glass with ice and mint.
4. Strain mix into glass, top with soda water and garnish.

Berry Sangria

Ingredients

Frozen Berry on the Beach Syrup

30ML

Red Wine

120ML

Soda Water

30ML

Garnish

Orange Slices

2

Strawberries

2

1. Fill a stemmed wine glass with ice.
2. Pour in Frezza syrup and red wine.
3. Stir well to combine.
4. Top with soda water.
5. Garnish with orange slices and strawberries.

Frozen Berry On The Beach

Ingredients

Frezza Berry On The Beach Syrup

400ML

Vodka

400ML

Water

1.2L

Garnish

Raspberries

1. Add all ingredients into a slushy machine.
2. Freeze until smooth and frozen.
3. Serve in coupe glasses.
4. Garnish with raspberries.

Watermelon Slushy

Ingredients

Frezza Watermelon Syrup

400ML

Water

1.6L

1. Add all ingredients into a slushy machine.
2. Freeze until smooth and frozen.
3. Serve in coupe glasses.

Spicy Margarita

Ingredients

Frezza Margarita Syrup

30ML

Tequila Blanco

45ML

Fresh Lime Juice

15ML

Pineapple Juice

45ML

Jalapeño Pepper

1

Garnish

Lime Wedge

1

Chilli Salt

Pineapple Wedge

1

1. Rub the side of a rocks glass with a lime wedge, then dip in chilli salt.
2. Add all ingredients to a shaker with ice and shake well.
3. Strain over fresh ice and garnish with a pineapple wedge.